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The Wharf Menus

  • a plate of food sitting on top of a wooden cutting board
    Slide 1 of 3
  • a bottle of wine and a bowl of food on a plate
    Slide 2 of 3
  • a sandwich sitting on top of a wooden table
    Slide 3 of 3

    • Pizza

    (mozzarella & tomato sauce)

    • Margherita

      mozzarella, fresh basil

      $12

    • Diavola*

      spicy salami

      $13

    • Hawaiana

      Ham, pineapple

      $15

    • Tutta Carne*

      Spicy salami, sausage, ham

      $16

    • Ricotta & Spinaci

      Ricotta, spinach, cherry tomatoes, shaved parmesan

      $15

    • Rucola & Prosciutto

      Arugula, imported prosciutto di parma*

      $18

    • Cotto & Funghi

      mozzarella, ham, mushrooms

      $15

    • CAPRICCIOSA

      Ham, mushrooms, artichokes, olives**

      $16

    • Toscana

      mozzarella, grilled chicken, spinach, mushrooms, ricotta

      $16

    • VEGETARIANA

      Spinach, mushrooms, onion, olives**, peppers, cherry tomatoes

      $16

      Ask for vegan cheese $4.50

    • Burrata

      Burrata, arugula, olives**, truffle oil

      $21

    Pizza Bianche

    PIZZA SERVED WITHOUT TOMATO SAUCE

    • Quattro Formaggi

      Gorgonzola, Provolone, ricotta, Parmesan

      $16

    • TARTUFATA

      Mushrooms, garlic, arugula, truffle oil

      $19

    Salads

    • Chefs Salad

      Arugula, peppers, tomato, onions, olives, shaved Parmesan

      $10

      Add Chicken $4

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness 

    **CAUTION: olives may contain pits!